Rooted in the rolling hills and valleys of the Cotswolds, Daylesford Stays offers experiences that invite guests to unwind, explore the beauty of our surroundings and to reconnect with nature.

PHILOSOPHY

Escape, explore, experience

Rooted in heritage, guided by nature – our spaces draw inspiration from the surrounding landscape and the craftsmanship and architectural heritage that define the natural beauty of this region.

Just an hour and a half from London, each property offers a chance to connect with nature, to retreat to the sanctuary of a friendly pub or unwind in the peace and privacy of a traditional stone cottage. 

Our stays have been consciously curated to offer slow luxury in the heart of the British countryside.

A TIME TO RECONNECT

Rooted in nature

Daylesford is a haven for those seeking a meaningful escape or to recharge. Whether you are looking to rest and unwind or revitalise through movement, a range of thoughtfully curated wellness retreats invites guests to shape the pace of their stay. 

Our Locations

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Daylesford Farm
Work Of The Hand at Daylesford

Work Of The Hand at Daylesford

10th-11th October 2026

Arrival Time 10:00 am

Ticket Price £15.00

Join us in the heart of the Cotswolds for a showcase of contemporary craftsmanship celebrating the work of the hand.

Daylesford Farm
Harvest Service and Lunch

Harvest Service and Lunch

Date Sunday 18th October

Arrival Time 11:00 am

Ticket Price £20.00 - £45.00

Join us as we gather to give thanks for another season of growth and abundance on our organic farm, and honour those who have carefully tended to the land.

The Wild Rabbit
Michele Chiarlo Wine Dinner

Michele Chiarlo Wine Dinner

Date Wednesday 21st October

Arrival Time 6:45 pm

Ticket Price £295 per person

Join us in our private dining room for an evening of seasonal food paired with wine from Michele Chiarlo, a family-run winery in Piedmont.

Stay with us

We provide hospitality experiences that embrace the luxury of escapism: understated elegance paired with indulgence and the feeling of being nurtured and looked after.

Journal

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Squash
From The Source
Squash

Autumn is a season of abundance. As summer crops give way to heartier harvests, the kitchen fills with ingredients that lend themselves to slower cooking and comforting meals. Among them, squash stands out as one of the season’s most versatile…...

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A Chef’s Guide to Autumn in the Cotswolds
Interview
A Chef’s Guide to Autumn in the Cotswolds

For Alan Gleeson, autumn is one of the most rewarding times to experience the Cotswolds’ thriving food scene. 

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Apple and Hedgerow Jelly Recipe
Recipes
Apple and Hedgerow Jelly Recipe

Autumn is harvest season, and making jams and jellies is a simple way to make the most of seasonal fruit.

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