Journal

Onion Soup with Welsh Rarebit Recipe

Recipes

Onion Soup with Welsh Rarebit Recipe

The farm’s plentiful supply of apples enables us to make our own cider and Jez, head of our market garden at Daylesford, is a particularly keen cider-brewer. This soup was inspired by our heritage apple orchard at Daylesford farm. What…...

Insider’s Guide with Etalage

Insider's Guide

Insider’s Guide with Etalage

Decorative art specialists Victoria Leslie and Luci Douglas-Pennant have a shared passion for sourcing antiques, art and interiors, scouring the country, handpicking prints and vintage oil paintings for Etalage, their showroom in the Cotswolds and online treasure trove....

Grilled peaches with lemon mascarpone and mint

Recipes

Grilled peaches with lemon mascarpone and mint

At the height of summer, there is no better pudding than soft fruit served as simply as possible, perhaps with a very light sprinkle of sugar and some cream. The combination of juicy peaches and fresh mint is simply delicious.…...

Insider’s Guide with Lil Rice

Insider's Guide

Insider’s Guide with Lil Rice

We are delighted to be joined by Fools Delight Circus founder, Cyr wheel artist and singer Lil Rice.

Léoube, Provence

From The Source

Léoube, Provence

Summer has, supposedly, arrived in the Cotswolds. The long, warm days transform our pubs from cosy indoor boltholes to welcoming oases, each of their respective outdoor spaces providing shade, respite and refreshment....

Daylesford Living: Inspired by Nature

Stories

Daylesford Living: Inspired by Nature

We are delighted to introduce the latest book by our founder, Carole Bamford: a celebration of design, craft, interiors and entertaining.

10 minutes with Chef Patron Sat Bains

Interview

10 minutes with Chef Patron Sat Bains

Sat Bains is a household name; a multi-award-winning chef, critically acclaimed cookbook author and mentor on MasterChef The Professionals.

Insider’s Guide with Alice B-B

Insider's Guide

Insider’s Guide with Alice B-B

We are delighted to be joined by writer and creative consultant Alice B-B. Specialising in travel, interiors, lifestyle, and wellness; exploring land, air and sea, there is very little Alice hasn’t experienced in the name of her craft. From her…...

Sparkling de Léoube Rosé Jelly with Elderflower Panna Cotta Recipe

Recipes

Sparkling de Léoube Rosé Jelly with Elderflower Panna Cotta Recipe

This layered pudding combines tart and effervescent Sparkling de Léoube rosé wine and sweet floral elderflower with rich delicious organic cream. We like to decorate it from within with fresh raspberries and pretty edible flowers for a beautiful summer treat.…...

Meet the Mixer

Stories, Sustainability

Meet the Mixer

Dressed in baker cap, sleeve garters, sweater vest and tie, Sam makes a striking impression behind the bar. His mission is simple: provide a warm welcome; start a conversation; get a drink into your hand. As the Creative Bar Manager…...